Things are heating up, and while there’s a high chance that you probably couldn’t get any cooler if you tried, there’s no denying the fact that popsicles are the perfect summer treat. While you could just head to the store and buy a whole box of popsicles from the freezer section, where’s the fun in that? It’s super easy to make your own popsicles at home, and these popsicle recipes are totally next level.
Cake Batter Pops
The only thing better than a slice of cake is a slice of cake on a stick, and that’s exactly what these Cake Batter Pops have to offer. This recipe couldn’t be easier, as all you need is a box of Funfetti cake mix, whole milk, whipped topping, and rainbow sprinkles. Once you’ve put them in the freezer, they redefine the beauty of a cake.
Cookies and Coconut Cream Popsicles
When it comes to delicious duos, cookies and cream definitely take the biscuit. Thankfully, you can now take this edible delight to the freezer. To make this recipe, you’ll need coconut milk or coconut cream, Oreo cookies, and vanilla extract. Simply crunch the cookies up or leave them whole, and cover them with the coconut milk before shoving in the freezer. The end result is truly something special.
Prosecco Pops
Do you like popsicles? Do you like Prosecco? Those are probably silly questions because, of course, everyone loves these two delicious treats. Amazingly, you can now merge these two loves into one by making Prosecco Pops. All you need are strawberries, blueberries, raspberries, Prosecco, pink lemonade, and normal lemonade. Stick all of these ingredients into a mold and voíla.
What we love most about popsicles is that they don’t have to be boring. They don’t just have to be made with fruit and juice, because these recipes are so much cooler than that. Which one of these popsicle recipes will you try first?