The Best Gluten-Free Snacks Available Right Now

Many people suffering from gluten allergies have spent years unable to enjoy delicious snacks, while the rest of the world eats what it likes. Food manufacturers have stepped up their gluten-free game and brought these amazing gluten-free snacks you can eat right now.

Roasted Seaweed Snacks

Seaweed goes perfectly with sushi, so why wouldn’t it be a great snack option on its own? SeaSnax brings roasted sheets of seaweed to snackers, and they fit with a variety of diets. They are good for people doing the paleo diet, while also being vegan-friendly.

Fuji & Reds Apple Chips

Sure, you could snack on a regular piece of fruit, but Bare Snacks has created Fuji & Reds Apple Chips so you can enjoy something a little different. These chips are baked pieces of apple, and they really help to satisfy your craving for regular chips but are much healthier.

Gluten-Free Pretzel Sticks

Considering the pretzels are basically just bread, they can be one of the things people cutting gluten from their diets miss the most. Thanks to Snyder’s of Hanover, you can enjoy gluten-free pretzels that come in handy 100-calorie packs.

Cinnamon Roll Protein Bars

Cinnamon rolls are delicious, but the flour in them means they are off the menu for gluten intolerant people. That was until One created the gluten-free cinnamon roll protein bar. As it’s pretty difficult to find gluten-free cinnamon rolls, these protein bars will make sure you don’t miss the taste for too long.

Quaker Rice Crisps

Rice crisps used to just be plain, but now they come in a ranch of different flavors. One to look out for from Quaker is the Sea Salt and Lime flavor, which will bring the taste of margarita to your snacks.

Thankfully there are more gluten-free snacks available than ever before. These tasty treats will mix things up while also proving to be the perfect snack to keep hunger at bay.